Campus Pastry Chef — Scratch-Baked Desserts for Students

Genuine Foods

Saint Leo (FL)

On-site

USD 32,000 - 42,000

Full time

12 days ago

Get a reply from this employer

Your resume and cover letter, tailored to exactly what they’re hiring for.

Get past ATS filters

Benefits offered by this job

Paid Time Off
Holiday pay
Medical, dental, and vision benefits
Career growth opportunities

Job summary

Genuine Foods in Saint Leo, FL, is seeking a Pastry Cook to join the kitchen team. The role focuses on preparing, baking, and serving pastries, breads, and desserts in alignment with daily menus and recipes.

The ideal candidate enjoys working with students and educators and values exceptional service. There are opportunities to learn pastry skills, advance your culinary career, and contribute to a mission-driven team that prioritizes health, happiness, and community through scratch-made,

Qualifications

  • Must be flexible and team-oriented.
  • Strong attention to detail and ability to follow recipes precisely.
  • Positive attitude, strong work ethic, and level-headedness.
  • Punctual and able to adhere to the time and attendance policy.
  • Ability to climb stairs and lift up to 50 lbs.

Responsibilities

  • Bake and prepare pastries, breads, cookies, cakes, and other desserts according to recipes and specifications.
  • Measure, scale, and mix ingredients to ensure quality.
  • Prepare doughs, batters, fillings, and toppings ahead of baking.
  • Finish, decorate, and present baked items as specified.
  • Operate baking equipment safely and correctly.
  • Coordinate with team to ensure items are ready for service.
  • Maintain a clean working environment and assist with cleaning duties.
  • Keep area stocked and organized.

Skills

flexibility
teamwork
attention to detail
punctuality

Job description

Genuine Foods in Saint Leo, FL, is seeking a Pastry Cook to join the kitchen team. The role focuses on preparing, baking, and serving pastries, breads, and desserts in alignment with daily menus and recipes.

The ideal candidate enjoys working with students and educators and values exceptional service. There are opportunities to learn pastry skills, advance your culinary career, and contribute to a mission-driven team that prioritizes health, happiness, and community through scratch-made,

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Campus Pastry Cook: Scratch Desserts & Growth
Campus Pastry Cook: Scratch Desserts & Growth

Genuine Foods • Saint Leo (FL)

On-site
USD 21,000 - 30,000
Paid Time Off
Holiday pay
Medical, dental, and vision benefits
+1
Campus Dining Pastry Cook (9804)
Campus Dining Pastry Cook (9804)

Genuine Foods • Saint Leo (FL)

On-site
USD 21,000 - 30,000
Paid Time Off
Holiday pay
Medical, dental, and vision benefits
+1
School Kitchen Line Cook - Scratch-Made Meals & Growth
School Kitchen Line Cook - Scratch-Made Meals & Growth

Genuine Foods • Saint Leo (FL)

On-site
USD 20,000 - 29,000
Paid Time Off
Holiday pay
Medical, dental, and vision benefits
+3
Campus Dining Pastry Supervisor (9803)
Campus Dining Pastry Supervisor (9803)

Genuine Foods • Saint Leo (FL)

On-site
USD 25,000 - 36,000
Paid Time Off
Holiday pay
Medical, dental and vision benefits
+1
Campus Pastry Lead — High-Volume Bakery & Dining
Campus Pastry Lead — High-Volume Bakery & Dining

Genuine Foods • Saint Leo (FL)

On-site
USD 42,000 - 56,000
Paid Time Off
Holiday pay
Medical, dental and vision benefits
+1
Campus BBQ Pitmaster - Scratch-Cook & Student-Friendly
Campus BBQ Pitmaster - Scratch-Cook & Student-Friendly

Genuine Foods • Saint Leo (FL)

On-site
USD 25,000 - 39,000
Paid Time Off
Holiday pay
Medical, dental, and vision benefits
+3
Campus Pastry Supervisor: Lead High-Volume Bakery
Campus Pastry Supervisor: Lead High-Volume Bakery

Genuine Foods • Saint Leo (FL)

On-site
USD 25,000 - 36,000
Paid Time Off
Holiday pay
Medical, dental and vision benefits
+1
Campus Dining PM Front-of-House Lead
Campus Dining PM Front-of-House Lead

Genuine Foods • Saint Leo (FL)

On-site
USD 22,000 - 31,000
Sign-on bonus after 90 days
Paid Time Off
Holiday pay
+2
Pastry Chef - Creative Desserts & Growth Opportunities
Pastry Chef - Creative Desserts & Growth Opportunities

Compass Group USA • Florida

On-site
USD 30,000 - 33,000
Great benefits
Growth opportunities
Paid training
+1
Campus Dining Pastry Cook
Campus Dining Pastry Cook

Genuine Foods • Saint Leo (FL)

On-site
USD 32,000 - 42,000
Paid Time Off
Holiday pay
Medical, dental, and vision benefits
+1