Campus Dining Services Director: Lead & Elevate Guest Experience

Compass Group USA

Evansville (IN)

Vor Ort

USD 75.000 - 110.000

Vollzeit

Vor 2 Tagen
Sei unter den ersten Bewerbenden

Eine vollständige Bewerbung in einer Minute

Maßgeschneiderter Lebenslauf und Anschreiben – versandbereit.

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Benefits dieser Stelle

Medical
Vision
Life Insurance/ AD
Disability Insurance
Retirement Plan
Paid Time Off
Holiday Time Off
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Employee Assistance Program
Flexible Spending Accounts
Personal Leave

Zusammenfassung

Chartwells Higher Education seeks a self-motivated Director of Dining Service II at the University of Evansville. You will advise and support day-to-day operations and financial success across campus dining locations, adhering to contract guidelines, Health Department regulations, and company standards.

With Chartwells' growth, there is potential to advance and make an impact on campus dining. The role requires leadership, strong organizational skills, and proven experience in managing food

Qualifikationen

  • Five or more years of operational food service management experience.
  • Knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, marketing, and presentation.
  • Strong leadership abilities with validated experience in supervising and developing staff.
  • Excellent organizational skills and ability to prioritize optimally.
  • Outstanding customer service skills with a dedication to maintaining high standards of quality.
  • Proficiency in preparing and analyzing financial reports.
  • Flexibility to work evenings, weekends, and holidays as needed.
  • Must be experienced with computers.

Aufgaben

  • Supervise the hiring, training, and development of staff to uphold excellence in service and food quality.
  • Maintain client and customer happiness by ensuring food quality and customer service standards are met consistently.
  • Prepare and complete all vital daily, weekly, and financial reports, including those related to food and labor costs.
  • Ensure compliance with all quality and food safety standards to guarantee the health and safety of our customers.
  • Foster strong client relationships to align our programs with their objectives, driving happiness and retention.
  • Perform other duties as assigned to support the efficient functioning of dining service operations.

Jobbeschreibung

Chartwells Higher Education seeks a self-motivated Director of Dining Service II at the University of Evansville. You will advise and support day-to-day operations and financial success across campus dining locations, adhering to contract guidelines, Health Department regulations, and company standards.

With Chartwells' growth, there is potential to advance and make an impact on campus dining. The role requires leadership, strong organizational skills, and proven experience in managing food

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