Campus Dining Lead Cook: Train & Lead Kitchen Team

Aladdin; Douglas (GA); Presencial; USD 18 000 - 23 000; Tempo parcial

Vantagens oferecidas por esta oferta de emprego

Medical (FT Employees)

Vision

UNUM offering for Accident, Critical I

Discount Program

Commuter Benefits

EAP

401k

Sick Time

Holiday Pay

Tuition Reimbursement

Paid Time Off

Resumo da oferta

Elior Collegiate Dining is seeking an experienced lead cook to join the education team at South Georgia State College in Douglas, GA. You will supervise a kitchen, help prepare items, and train a skilled team of foodservice professionals in a campus setting.

You will ensure recipes are followed, safety and sanitation guidelines are met, and costs are controlled while delivering quality meals to students and staff.

Qualificações

• Must have a high school diploma or equivalent.
• Excellent multitasking, leadership, and communication skills.

Responsabilidades

• Overseeing and participating in the preparation of food items.
• Adhering to recipes while maintaining a neat, clean, and safe work environment.
• Following safety and sanitation guidelines.
• Controlling food and inventory costs.

Conhecimentos

Leadership

Multitasking

Communication

Formação académica

High School Diploma

Descrição da oferta de emprego

Elior Collegiate Dining is seeking an experienced lead cook to join the education team at South Georgia State College in Douglas, GA. You will supervise a kitchen, help prepare items, and train a skilled team of foodservice professionals in a campus setting.

You will ensure recipes are followed, safety and sanitation guidelines are met, and costs are controlled while delivering quality meals to students and staff.