Campus Dining Food Service Worker | ServSafe Ready

Colorado State University; Fort Collins (CO); On-site; USD 20,000 - 29,000; Full time

Benefits offered by this job

Employee benefits

Job summary

Colorado State University is hiring Food Service Workers to actively prepare and serve food in high-volume dining operations on campus, with openings at Durrell, Rams Horn and The Foundry. This in-person role emphasizes quality, safety and customer service.

Duties include portioning, batch cooking, inventory, opening/closing procedures and assisting temporary staff, with ServSafe certification encouraged.

Qualifications

• Six months of customer service experience in food service, retail, hospitality or related field.
• Strong customer service skills and ability to work in a high-volume environment.
• Ability to follow standardized recipes, safety and quality standards.

Responsibilities

• Serve foods according to established standards and portions.
• Restock food and supplies to prevent service disruptions.
• Assist with various cooking and food preparation tasks.
• Record temperatures and monitor inventory levels.
• Open and close the work area and operate foodservice equipment safely.
• Supervise hourly and student staff to maintain quality and safety.

Skills

Customer service

Food safety awareness

Team collaboration

Multitasking

Food handling

Education

ServSafe certification

Job description

Colorado State University is hiring Food Service Workers to actively prepare and serve food in high-volume dining operations on campus, with openings at Durrell, Rams Horn and The Foundry. This in-person role emphasizes quality, safety and customer service.

Duties include portioning, batch cooking, inventory, opening/closing procedures and assisting temporary staff, with ServSafe certification encouraged.