Campus Dining Associate — Service, Prep & Cashier

Georgia Tech

Atlanta (GA)

On-site

USD 2,204,000 - 2,719,000

Full time

14 days+
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Job summary

Georgia Tech is seeking a general food service worker to perform food preparation, serving, cashiering, stocking, and dishwashing duties in a university cafeteria setting.

The role involves interacting with managers, culinary staff, students, and faculty, with responsibilities spanning customer service, food prep, station operations, sanitation, and training of temporary staff; supervision is not part of this position.

Qualifications

  • High School Diploma or GED or Vocational School Diploma
  • Less than one year of job-related experience
  • Certifications or licenses preferred: ServSafe Food Handlers, ServSafe Food Managers
  • Ability to maintain open availability including nights and weekends
  • Knowledge of basic cooking and food safety/sanitation practices
  • Customer-service oriented and dependable

Responsibilities

  • Provide professional customer service to customers and clients
  • General food preparation including cutting, measuring, thawing, and processing food ingredients
  • Operate made-to-order and cold bulk service food stations; serve food lines as needed
  • Ensure assigned areas are cleaned according to guidelines and health/sanitation standards
  • Maintain, repair, and clean utensils, equipment, and work areas; report damaged items
  • Operate point-of-sale devices as cashier on an as-needed basis
  • Participate in training temporary and student employees
  • Perform other related duties as assigned

Skills

Customer service
Flexibility

Education

High School Diploma/GED

Job description

Georgia Tech is seeking a general food service worker to perform food preparation, serving, cashiering, stocking, and dishwashing duties in a university cafeteria setting.

The role involves interacting with managers, culinary staff, students, and faculty, with responsibilities spanning customer service, food prep, station operations, sanitation, and training of temporary staff; supervision is not part of this position.

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