Campus Cook - Flexible Shifts & Benefits

Sodexo; Daytona Beach (FL); On-site; USD 21,000 - 23,000; Full time

Benefits offered by this job

Flexible work environment

Training and advancement opportunities

Comprehensive benefits package

Shift meals and uniforms

Job summary

Sodexo is hiring a Cook to prepare and present a variety of hot and cold foods for all meal periods and events. The role requires following recipes, maintaining safety, and working in a fast-paced kitchen with a strong emphasis on teamwork.

Candidates should have a High School diploma or GED, 0–2 years of experience, and familiarity with kitchen equipment and food-handling procedures. Shifts are open and include flexibility for full-time or part-time work.

Qualifications

• High School diploma or GED or equivalent experience.
• 0 to 2 years of related work experience.
• Knowledge of basic operation of equipment and food-handling procedures preferred.
• Ability to follow written and verbal instructions.

Responsibilities

• Prepare, portion, cook, and present a variety of hot and cold foods for all meal periods and events.
• Follow recipes and product directions to ensure quality and safety.
• Maintain clean and organized workstation; ensure food safety and sanitation.
• Attend scheduled shifts on time and support kitchen teamwork.

Skills

Food preparation

Kitchen equipment

Reading recipes

Following instructions

Education

High School diploma

GED

Job description

Sodexo is hiring a Cook to prepare and present a variety of hot and cold foods for all meal periods and events. The role requires following recipes, maintaining safety, and working in a fast-paced kitchen with a strong emphasis on teamwork.

Candidates should have a High School diploma or GED, 0–2 years of experience, and familiarity with kitchen equipment and food-handling procedures. Shifts are open and include flexibility for full-time or part-time work.