Cake & Pastry Decorator - Special-Order Expert

Whole Foods Market; Montgomery Township (NJ); Presencial; USD 27 000 - 42 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Whole Benefits

Store discount

Paid time off

Health & wellness

Resumo da oferta

Whole Foods Market in New Jersey is seeking a Bakery Decorator to craft and finish cakes, tarts, pastries, and special orders. You will apply artistic decorating skills to ensure high quality products and outstanding customer service while adhering to safety and company standards.

The role emphasizes efficient production, teamwork, and the ability to handle diverse decorating tasks in a fast-paced bakery environment, including nights and weekends as needed.

Qualificações

• Efficient cake and pastry decorating skills with piping techniques.
• Understanding color theory for buttercream and palette coordination.
• Ability to follow recipes and maintain accuracy under time pressure.
• Strong teamwork and clear customer communication.

Responsabilidades

• Assemble, fill, and finish/decorate cakes, tarts, pastries, and special orders.
• Build and decorate cakes following standard procedures to meet demand.
• Prioritize production lists and adjust as needed.
• Merchandise products and maintain display case quality and freshness.
• Provide guidance to Bakery Decorator Apprentices and team members.
• Create custom cake designs based on customer preferences.
• Deliver excellent customer service and maintain cleanliness and safety.
• Perform opening, mid, and closing duties with pricing accuracy.

Conhecimentos

Cake decoration

Piping techniques

Color theory

Icing techniques

Time management

Teamwork

Customer service

Ferramentas

Decorating tools

Descrição da oferta de emprego

Whole Foods Market in New Jersey is seeking a Bakery Decorator to craft and finish cakes, tarts, pastries, and special orders. You will apply artistic decorating skills to ensure high quality products and outstanding customer service while adhering to safety and company standards.

The role emphasizes efficient production, teamwork, and the ability to handle diverse decorating tasks in a fast-paced bakery environment, including nights and weekends as needed.