Cake Icer (Part-Time)

Bethelbakery; Bethel Park (Allegheny County); On-site; USD 17,047 - 24,280; Part time

Benefits offered by this job

Medical, Dental, & Vision Insurance

Short Term Disability

Life Insurance

401(k) Profit Sharing Plan

Paid Time Off

Employee Assistance Program

Bakery Discounts and Rewards Program

Job summary

A local bakery in Bethel Park is seeking a Cake Icer to join its team. The role involves icing a variety of cakes and ensuring quality standards are met before they go to decoration. Candidates should be passionate about baking and able to work in a fast-paced environment. Training is provided, making this an excellent opportunity for both experienced and new bakers. Competitive pay of $15/hour plus a bonus and benefits available.

Qualifications

• Must be 18 years or older.
• Willing to train, bakery experience preferred.
• Ability to stand for long periods and lift trays up to 50 pounds.
• Comfortable around varying temperatures.

Responsibilities

• Cut, fill, and assemble various cakes.
• Ice cakes for orders and store inventory.
• Fluently ice with signature buttercream icing.

Skills

Passion for baking

Strong interpersonal skills

Excellent organizational skills

Time management skills

Education

Baking/Pastry Arts degree

Job description

$15/hour + $250 bonus and a performance-based pay increase after 90 days

Join our sweet team as a Cake Icer at Bethel Bakery!

Position Overview

At Bethel Bakery, we’re seeking a Cake Icer to ice a variety of cakes to meet Bethel Bakery’s quality standards before they are sent to our decorating department for finishing touches. If you are passionate about creating baked goods and ready to thrive in a fast-paced, fun work environment, this is the perfect opportunity!

About Us

We are Baking life sweeter since 1955, Bethel Bakery is an iconic, family-owned and operated retail bakery. We take pride in creating exceptional products and customer service experiences that bring a special joy to life. We invite you to join our Bethel Bakery team and become a part of our sweet tradition!

What You’ll Do

• Cut, fill, and assemble various cakes.
• Ice cakes for orders and store inventory, including customer-ordered, round-layer, sheet, novelty, no-cut, and wedding cakes.
• Fluently ice with our signature buttercream icing, chocolate fudge, and whipped cream.

What We’re Looking For

• A passion for baking and creating high-quality baked goods.
• Strong interpersonal skills to communicate effectively with co-workers.
• Excellent organizational and time management skills.
• Ability to work in a fast-paced environment while maintaining attention to detail.

Requirements

• Must be 18 years or older.
• We are willing to train! Baking/Pastry Arts degree, plus 1-3 years of previous bakery experience is preferred, but not necessary.
• Ability to stand and actively move throughout your shift, lift and carry trays weighing up to 50 pounds, and frequent use of large and small pastry bags, requiring sustained and repetitive hand, wrist, and arm motions.
• Comfortable working around varying temperatures, including heat from ovens and cold from coolers/freezers.

Schedule

• Part‑time; 32 hours/week (Monday, Thursday, Friday & Saturday from 8 a.m.–4 p.m.)
• Competitive pay: $15/hour
• $250 bonus and a performance-based pay increase after 90 days
• Medical, Dental, & Vision Insurance, Short Term Disability, and Life Insurance
• 401(k) Profit Sharing Plan
• Paid Time Off
• Employee Assistance Program
• Bakery Discounts and Rewards Program

Join Us

Be part of something sweet! If you’re ready to bring your enthusiasm and skills to a beloved local bakery, apply today to become a valued member of our Bethel Bakery team!

Bethel Bakery is an Equal Opportunity Employer, and we are committed to providing a diverse and inclusive work environment. We welcome applicants from all backgrounds to apply to become part of our team.