Cafeteria Kitchen & Prep Specialist

Opaa! Food Management; King City (CA); On-site; USD 32,000 - 52,000; Full time

Job summary

Opaa! Food Management seeks team members to prepare breakfast and lunch offerings, assist serving lines, and participate in occasional catering functions. The role covers all kitchen positions and requires strict adherence to recipes, safety, and cleanliness standards.

Pay rates vary by state and position, reflecting a range of local pay scales. Ideal candidates will have a High School Diploma or GED and basic math, reading, and communication skills, with availability to operate standard kitchen

Qualifications

• High School Diploma or GED, preferred; or related experience
• Ability to read and comprehend simple instructions and memos
• Ability to write simple correspondence and present information clearly

Responsibilities

• Assist with set-up of serving lines and maintain proper food temperatures.
• Prepare foods per menu and Opaa! recipes; batch cook for service.
• Operate slicers, mixers, grinders and related equipment with proper certification.
• Keep work areas clean, organized, and FIFO inventory practices.
• Handle cash register/meal reconciliation tasks and service duties.
• Attend required meetings and training and support safety procedures.

Skills

Reading comprehension

Writing simple correspondence

Presentation skills

Basic math skills

Education

High School Diploma or GED

Tools

Slicer

Mixer

Grinder

Dishwasher

Steamer/Kettle

Oven

Stove

Fryers

Thermometers

Gauges

Knives

Job description

Opaa! Food Management seeks team members to prepare breakfast and lunch offerings, assist serving lines, and participate in occasional catering functions. The role covers all kitchen positions and requires strict adherence to recipes, safety, and cleanliness standards.

Pay rates vary by state and position, reflecting a range of local pay scales. Ideal candidates will have a High School Diploma or GED and basic math, reading, and communication skills, with availability to operate standard kitchen