Cafeteria Cook - Hilton Americas Houston

Hilton; Houston (TX); On-site; USD 30,000 - 40,000; Full time

Job summary

A leading hospitality company seeks a Cafeteria Cook for its Houston location. The role involves preparing meals for team members, ensuring high standards of food quality and safety, and contributing to a positive dining experience. Ideal candidates will demonstrate strong teamwork, dependability, and a commitment to quality service.

Qualifications

• Demonstration of hospitality and integrity.
• Ability to work in a team and take ownership of tasks.

Responsibilities

• Prepare and cook food items for the team member cafeteria.
• Maintain cleanliness and food sanitation standards.
• Stock and maintain food station levels.

Skills

Quality

Productivity

Dependability

Customer Focus

Adaptability

Job description

**Hilton Americas\-Houston**

A premier event destination in downtown Houston, we're connected to the George R\. Brown Convention Center via skywalk\. Enjoy your favorite cocktail and views of the glittering skyline\. Relax at the spa, and enjoy the infinity pool, hot tub, and fitness center\.

**What will I be doing?**

As a Cafeteria Cook, you would be responsible for preparing and cooking all food items for the team member cafeteria in accordance with recipes and established standards in the hotel's effort to deliver outstanding guest service and financial profitability\. Specifically, you would be responsible for performing the following tasks to the highest standards:

+ Coordinate, prepare and deliver food to be served in the team member cafeteria
+ Prepare and cook food items according to designated recipes and quality standards
+ Maintain cleanliness and food sanitation standards at all times
+ Stock and maintain par levels for designated food station\(s\) according to forecast
+ Practice correct food handling and food storage procedures according to federal, state, local and company regulations
+ Prepare requisitions for supplies and food items, as needed

**What are we looking for?**

Since being founded in 1919, Hilton has been a leader in the hospitality industry\. Today, Hilton remains a beacon of innovation, quality, and success\. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values\. Specifically, we look for demonstration of these Values:

+ Hospitality \- We're passionate about delivering exceptional guest experiences\.
+ Integrity \- We do the right thing, all the time\.
+ Leadership \- We're leaders in our industry and in our communities\.
+ Teamwork \- We're team players in everything we do\.
+ Ownership \- We're the owners of our actions and decisions\.
+ Now \- We operate with a sense of urgency and discipline

In addition, we look for the demonstration of the following key attributes:

+ Quality
+ Productivity
+ Dependability
+ Customer Focus
+ Adaptability

**What will it be like to work for Hilton?**

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full\-service hotels and resorts to extended\-stay suites and mid\-priced hotels\. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value\. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands \(http://jobs\.hiltonworldwide\.com/our\-brands/index\.php\) \. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day\. And, our amazing Team Members are at the heart of it all\!

**Job:** _Culinary_

**Title:** _Cafeteria Cook \- Hilton Americas Houston_

**Location:** _null_

**Requisition ID:** _HOT0BMVS_

**EOE/AA/Disabled/Veterans**