Café Kitchen Prep Chef – Breakfast, Lunch & Events

YMCA Robin Hood Group; Town of Newark (WI); On-site; USD 28,000 - 42,000; Full time

Job summary

YMCA Robin Hood Group in Wisconsin is seeking a kitchen team member to help prepare fresh food across a breakfast and lunch menu, and to cook daily specials to order. You will also assemble sandwiches and other ready-to-eat options as part of a small team.

For events we prepare sharing platters hot and cold for larger groups, and you may work days, evenings and weekends. An enhanced DBS check is required, and NVQ Level 2 Food Preparation or equivalent is desirable; training can be provided.

Qualifications

• Experience in café-style or large restaurant kitchens.
• Knowledge of Health and Safety and food preparation practices.
• Willingness to work days, evenings and weekends.

Responsibilities

• Prepare fresh meals for breakfast and lunch menus.
• Cook daily specials to order and assemble sandwiches and ready-to-eat options.
• Support event catering with hot and cold sharing platters for larger groups.

Skills

Health and Safety knowledge

Food preparation practices

Education

NVQ Level 2 Food Preparation

Job description

YMCA Robin Hood Group in Wisconsin is seeking a kitchen team member to help prepare fresh food across a breakfast and lunch menu, and to cook daily specials to order. You will also assemble sandwiches and other ready-to-eat options as part of a small team.

For events we prepare sharing platters hot and cold for larger groups, and you may work days, evenings and weekends. An enhanced DBS check is required, and NVQ Level 2 Food Preparation or equivalent is desirable; training can be provided.