Cafe Cook — Guest-Focused, Team Kitchen, Full-Time Benefits

Bear Creek Mountain Resort; Pennsylvania; Presencial; USD 21.000 - 28.000; Tempo integral

Benefícios oferecidos por esta vaga

Health Insurance

401(k) with company match

Employee discounts

Resumo da vaga

Bear Creek Mountain Resort is seeking a Trails End Café Cook who values guest satisfaction and teamwork. The role focuses on preparing menu items to Bear Creek dining standards, maintaining a clean, organized workspace, and contributing to a positive dining experience for guests.

You will work with the Executive Chef and BOH team to ensure timely service, proper food handling, and adherence to sanitation rules. Availability on weekends and holidays is required.

Qualificações

• Must be at least 18 years of age.
• 1-2 years previous kitchen/cooking experience preferred.
• Availability during peak operating times, including weekends and holidays.
• Basic cooking skills and knowledge.
• Familiarity with health and safety regulations a plus.

Responsabilidades

• Prepare and execute established menu items with attention to quality.
• Set up workstation and stock as per schedule.
• Maintain sanitation and safety standards.
• Communicate with Executive Chef about supplies and 86'd items.
• Assist with closing duties and proper storage.

Conhecimentos

Basic cooking skills

Health and safety knowledge

Organizational and time management

Attention to detail

Ability to work under pressure

Teamwork

Descrição da vaga

Bear Creek Mountain Resort is seeking a Trails End Café Cook who values guest satisfaction and teamwork. The role focuses on preparing menu items to Bear Creek dining standards, maintaining a clean, organized workspace, and contributing to a positive dining experience for guests.

You will work with the Executive Chef and BOH team to ensure timely service, proper food handling, and adherence to sanitation rules. Availability on weekends and holidays is required.