Butcher

The Flying Butcher

Amherst (NH)

On-site

USD 40,000 - 50,000

Full time

8 days ago

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Job summary

The Flying Butcher in Amherst, NH is seeking motivated, hardworking individuals to join our team as a full-time butcher. You will cut and process beef, chicken, pork and lamb, while delivering hospitality to every guest and maintaining accurate logs and records.

Ideal candidates bring butcher/meat-cutting experience or a strong desire to learn, with punctuality and reliability. This role emphasizes teamwork, safety, and high standards of quality in a fast-paced gourmet shop environment.

Qualifications

  • Experience as butcher or meat cutter
  • Excellent communication and hospitality skills
  • Punctual and reliable with ability to multitask

Responsibilities

  • Cut and process beef, chicken, pork and lamb
  • Provide excellent customer service and genuine hospitality
  • Maintaining records and logs
  • Working directly with customers
  • Helping to provide a safe and healthy work environment

Skills

Butcher experience
Strong communication
Punctual and reliable
Multitasking

Job description

Job Description

We are a busy high-end butcher and gourmet grocer with a full kitchen producing prepared foods and sandwiches. We are currently seeking motivated, hardworking people to join our team. We have built our reputation on carrying only the best products and providing the highest level of hospitality to each and every guest.

  • The right candidate should have previous butcher or meat cutter experience or a strong desire to learn.
  • You must possess strong communication skills, work well under pressure and be able to multitask.
  • You must be punctual and reliable.
Job Duties Include But Are Not Limited To
  • Cut and process beef, chicken, pork and lamb
  • Provide excellent customer service and genuine hospitality
  • Maintaining records and logs
  • Working directly with customers
  • Helping to provide a safe and healthy work environment

Job Type: Full-time
Salary: $40,000.00 - $50,000.00 per year

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