BUSSER

The Genuine; Scottsdale (AZ); On-site; USD 17,000 - 21,000; Part time

Benefits offered by this job

Health, dental and vision for full-?m?

Food and Beverage Discounts

Fun working environment

Job summary

The VIG in McCormick Ranch, Scottsdale, AZ, is seeking energetic bussers to join our hospitality-focused team. You will clear dishes, reset tables, and support servers to maintain a fast, welcoming dining room.

If you enjoy great food and guest experiences, this role offers a lively environment with opportunities to learn bar and service basics while staying active during busy shifts.

Qualifications

• Minimum age is 16
• Must be able to stand for long periods of time, balancing and carrying heavy trays
• Authorized to work in the US

Responsibilities

• Clear dirty dishes, glassware, and silverware from tables immediately after guests depart
• Ensures a clean, welcoming, and fast-paced environment for our guests
• Responsible for clearing, sanitizing, and resetting tables quickly to help keep the dining room running smoothly during busy shifts
• Sanitize tables, chairs, and booths, and sweep the floor around the area to prepare for the next seating
• Reset tables quickly with clean silverware, napkins, and glassware
• Keep server side-stations stocked with clean ice, water pitchers, and polished silverware
• Assist servers by pre-bussing active tables (removing empty plates and trash) and emptying dining room trash bins

Skills

Hospitality mindset

Customer service

Stand for long periods

Job description

Description

The VIG in McCormick Ranch is hiring bussers and looking for energetic, passionate, and hospitality-driven individuals to join us!

If you love great food, great drinks, and creating memorable guest experiences, we want to meet you!

Key Responsibilities

• Clear dirty dishes, glassware, and silverware from tables immediately after guests depart.
• Ensures a clean, welcoming, and fast-paced environment for our guests.
• Responsible for clearing, sanitizing, and resetting tables quickly to help keep the dining room running smoothly during busy shifts.
• Sanitize tables, chairs, and booths, and sweep the floor around the area to prepare for the next seating.
• Reset tables quickly with clean silverware, napkins, and glassware.
• Keep server side-stations stocked with clean ice, water pitchers, and polished silverware.
• Assist servers by pre-bussing active tables (removing empty plates and trash) and emptying dining room trash bins.

Benefits

• Health, dental and vision for full time employees
• Food and Beverage Discounts
• Fun working environment

Requirements

• Minimum age is 16
• Must be able to stand for long periods of time, balancing and carrying heavy trays
• Authorized to work in the US