BUSSER

The Genuine; Paradise Valley (AZ); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Food discounts

Fun work environment

Job summary

The Genuine is opening a new location in Paradise Valley, AZ and is looking for energetic, hospitality-focused individuals to join the team as bussers.

You will clear tables, assist servers, keep areas clean, and help maintain a welcoming dining room during busy shifts. Eligible candidates must be able to stand long periods and work authorized in the US.

We offer benefits including health and dental for full-time staff, discount on food and beverages, and a fun, team-oriented workplace.

Responsibilities

• Clear dirty dishes, glassware, and silverware from tables immediately after guests depart.
• Ensures a clean, welcoming, and fast-paced environment for our guests.
• Responsible for clearing, sanitizing, and resetting tables quickly to help keep the dining room running smoothly during busy shifts.
• Sanitize tables, chairs, and booths, and sweep the floor around the area to prepare for the next seating.
• Reset tables quickly with clean silverware, napkins, and glassware.
• Keep server side-stations stocked with clean ice, water pitchers, and polished silverware.
• Assist servers by pre-bussing active tables (removing empty plates and trash) and emptying dining room trash bins.

Job description

Description

The VIG is getting ready to open the doors to our newest location in Paradise Valley, and we are looking for energetic, passionate, and hospitality-driven individuals to join us!

If you love great food, great drinks, and creating memorable guest experiences, we want to meet you!

Key Responsibilities:

• Clear dirty dishes, glassware, and silverware from tables immediately after guests depart.
• Ensures a clean, welcoming, and fast-paced environment for our guests.
• Responsible for clearing, sanitizing, and resetting tables quickly to help keep the dining room running smoothly during busy shifts.
• Sanitize tables, chairs, and booths, and sweep the floor around the area to prepare for the next seating.
• Reset tables quickly with clean silverware, napkins, and glassware.
• Keep server side-stations stocked with clean ice, water pitchers, and polished silverware.
• Assist servers by pre-bussing active tables (removing empty plates and trash) and emptying dining room trash bins.

Benefits:

• Health, dental and vision for full time employees
• Food and Beverage Discounts
• Fun working environment

Requirements

• Minimum age is 16
• Must be able to stand for long periods of time, balancing and carrying heavy trays
• Authorized to work in the US