Busser

Wild Goose Tavern

Costa Mesa (CA)

On-site

USD 20,664 - 27,552

Part time

14 days+
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Job summary

A local restaurant in Costa Mesa is seeking a motivated Busser to enhance the dining experience by maintaining cleanliness and supporting service staff. Responsibilities include clearing and setting tables, ensuring safety and sanitation, and assisting in customer service. The ideal candidate thrives in a fast-paced environment, pays attention to detail, and can effectively manage multiple tasks. Join our friendly team and contribute to a productive atmosphere.

Qualifications

  • Must have or be able to obtain a CA Food Handlers Certificate.
  • Ability to transport a service tray balanced with beverages, water, and glassware.
  • Previous knowledge of food service, safety, and sanitation regulations.

Responsibilities

  • Maintain safety and sanitation requirements per health standards.
  • Clear tables of used dishes and utensils.
  • Set tables with clean linens and condiments.

Skills

Managing multiple priorities
Fast-paced environment adaptability
Attention to detail

Education

CA Food Handlers Certificate (or ability to obtain)

Job description

Busser

We are looking for a motivated Busser to join our team! You will contribute to an exceptional dining experience by cleaning tables, removing dirty dishes, setting tables, and servicing items to guests. Bussers must be great at managing multiple priorities and thrive in a fast-paced environment, with special attention to details while performing quality work and contributing to a friendly and productive team atmosphere.

Responsibilities
  • Maintain safety and sanitation requirements as per the Health Department and restaurant standards
  • Clearing tables of plates, glassware, silverware, linens and trash.
  • Wipe tables or seats with dampened cloths or replace dirty tablecloths
  • Set tables with clean linens, condiments, or other supplies
  • Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning
  • Perform serving, cleaning, or stocking duties to facilitate customer service
  • Communicate with guests and respond to requests in a timely manner
  • Complete opening and closing side work and ensure efficiency during the shift
  • Helping the service and kitchen staff when requested
Qualifications
  • Must have or be able to obtain a CA Food Handlers Certificate
  • Ability to transport a service tray balanced with beverages, water and glassware, and plates of various size and shape.
  • Previous knowledge of food service, safety, and sanitation regulations as per Health Department
  • Able to work in a fast-paced environment
  • Able to lift, carry, or pull objects that may be heavy; ability to lift overhead
  • Able to walk and /or stand for extended periods of time
  • Able to prioritize, organize, and manage multiple tasks
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