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Serve guests, bread, water and butter upon their arrival, and provide refills as needed. Remove used tableware between courses; clear and reset tables after guests leave.
Duties & Responsibilities :
Obtain service area assignment at the beginning of each shift.
Promptly greet guests as they are seated and bring bread, butter and water to table.
Remove used tableware between courses and provide tableware for next course.
Inspect as signed restroom every hour and clean as needed.
Respond appropriately to guest requests. Communicate guest requests to server as needed.
Have working knowledge of the predominant language(s) of our guests.
Be able to lift, reach, bend and stoop.
Be able to work in a standing position for long periods of time .