Bulk Storeroom Custodian

Ladgov Corporation; Meridian (MS); On-site; USD 30,000 - 45,000; Full time

Job summary

Ladgov Corporation is seeking a Bulk Storeroom Custodian for the Roy M. Wheat Galley Dining Facility in Meridian, MS. The ideal candidate will have two years of experience in storeroom management and a strong knowledge of food storage methods. Key responsibilities include managing inventory, ensuring food safety compliance, and maintaining cleanliness. Attention to detail and organizational skills are essential for successful candidates in this full-time role.

Qualifications

• Two years of experience in bulk subsistence storeroom management.
• Knowledge of proper storage methods for dry, chilled, and frozen food items.
• Basic mathematical skills for inventory tracking.
• Ability to maintain security and accountability of government property.

Responsibilities

• Manage bulk subsistence storerooms containing various provisions.
• Maintain security and inventory accuracy of food items.
• Preserve food condition through proper storage practices.
• Monitor and record storeroom temperatures for compliance.
• Act as receipt inspector for incoming provisions.
• Maintain accurate inventory records and report discrepancies.
• Ensure storeroom cleanliness and compliance with sanitation standards.

Skills

Inventory accuracy

Attention to detail

Organizational skills

Job description

Job Title: Bulk Storeroom Custodian – Dining Facility Operations
Location: Roy M. Wheat Galley Dining Facility, NAS Meridian, MS
Hours: Mon–Sun.

Key Duties

Manage bulk subsistence storerooms containing dry, chilled, and frozen provisions.

Maintain security and inventory accuracy of all accountable food items.

Preserve food condition through proper subsistence storage practices.

Monitor and record storeroom temperatures to ensure compliance with food safety standards.

Act as receipt inspector for incoming provisions, verifying quality and quantities.

Maintain accurate inventory records and report discrepancies promptly.

Ensure storeroom cleanliness, organization, and compliance with sanitation standards.

Qualifications

Two (2) years of experience in bulk subsistence storeroom management.

Knowledge of proper storage methods for dry, chilled, and frozen food items.

Basic mathematical skills for accurate inventory tracking.

Ability to maintain security and accountability of government property.

Strong attention to detail and organizational skills.