Bulk Operations Lead (Flexible Schedule)

Sprouts Farmers Market, Inc.; Culver City (CA); On-site; USD 27,000 - 40,000; Full time

Benefits offered by this job

Competitive pay

Sick time plan

Vacation accrual plan

Opportunities for career growth

15% discount for you and a family

Flexible schedules

Employee Assistance Program (EAP)

401(K) Retirement savings plan

Company paid life insurance

DailyPay access

Job summary

Sprouts Farmers Market, Inc. in Culver City, CA is seeking a Bulk Manager to lead the Bulk department, oversee packing and stocking, and ensure high-quality product presentation.

You will manage inventory, train staff, and deliver outstanding customer service in a fast-paced grocery environment. The role requires 1–2 years of retail grocery experience and at least 1 year of managerial leadership, with flexibility for evenings and weekends.

Qualifications

• Must be 18+ with 1–2 years retail grocery experience and 1 year of leadership
• Able to work flexible schedules including nights, weekends, and holidays
• Able to guide customers and provide directions to product locations

Responsibilities

• Oversight of maintenance, packing, and stocking of all bulk foods
• Follow Bulk plan; package, scale, fill bulk bins, and price items accurately
• Inventory management; rotate product by code dates; sanitation program
• Ensure compliance with safety, Health, Weights & Measures, and COOL
• Communicate standards and product knowledge to team members
• Provide high level customer service and maintain clean Bulk area
• Receive, unload, and stock merchandise; adjust schedules as needed
• Coach and evaluate team; conduct bi-annual performance reviews

Skills

Retail grocery experience

Managerial leadership

Flexible schedule

Customer service oriented

Job description

Sprouts Farmers Market, Inc. in Culver City, CA is seeking a Bulk Manager to lead the Bulk department, oversee packing and stocking, and ensure high-quality product presentation.

You will manage inventory, train staff, and deliver outstanding customer service in a fast-paced grocery environment. The role requires 1–2 years of retail grocery experience and at least 1 year of managerial leadership, with flexibility for evenings and weekends.