Brunch Server — Morning Shifts, Flexible Part-Time + Tips

Koolineplumbing; Chandler (AZ); On-site; USD 17,000 - 25,000; Part time

Benefits offered by this job

Competitive hourly pay

Tip income potential

Flexible part-time scheduling

Employee meals

Paid training

Advancement opportunities

Job summary

George’s Breakfast and Brunch is seeking an entry-level server to join our front-of-house team in a fast-paced breakfast/brunch setting. You will greet guests, take orders, and deliver food with a focus on accuracy and friendly service.

This part-time role offers morning shifts, opportunities to earn tips, and ongoing training in a supportive environment. Prior restaurant experience is a plus, but not required.

Qualifications

• Excellent communication and customer service abilities.
• Able to work early mornings, weekends, and holidays as scheduling requires.
• Reliable transportation and punctuality for assigned shifts.
• Basic math skills for handling cash and splitting checks.
• Must be legally authorized to work in the U.S.; willing to obtain local certifications.
• Spanish or other bilingual skills are a plus.

Responsibilities

• Greet guests promptly and provide a friendly, attentive dining experience from seating through payment.
• Take accurate orders and make knowledgeable menu recommendations, highlighting specials and add-ons.
• Operate the POS system, process payments, and handle cash responsibly.
• Deliver food and beverages quickly and ensure orders meet quality and presentation standards.
• Maintain clean, organized workstations and dining areas; reset tables for the next guests.
• Coordinate with kitchen and bar staff to manage timing and guest requests.
• Support opening or closing duties, including sidework and basic inventory checks.

Skills

Excellent communication

Customer service

Punctuality

Basic math

Bilingual (Spanish)

Legal to work in the U.S.

Tools

POS systems

Order-taking tech

Job description

George’s Breakfast and Brunch is seeking an entry-level server to join our front-of-house team in a fast-paced breakfast/brunch setting. You will greet guests, take orders, and deliver food with a focus on accuracy and friendly service.

This part-time role offers morning shifts, opportunities to earn tips, and ongoing training in a supportive environment. Prior restaurant experience is a plus, but not required.