Broil Cook: High-Volume Steakhouse Grill Master

Texas Roadhouse, Inc.; Gulfport (MS); On-site; USD 24,000 - 32,000; Full time

Benefits offered by this job

Weekly pay

Total rewards package

Career growth opportunities

Job summary

Texas Roadhouse is seeking a Broil Cook to join our team in a high-volume setting. You will be responsible for cooking steaks to proper temperatures, seasoning, searing, and grilling, while following safety and sanitation guidelines in a collaborative environment.

Roadies enjoy weekly pay, a comprehensive total rewards package after eligibility, and opportunities for training and career growth within a people-first culture.

Qualifications

• High volume restaurant experience
• Understand cooking steak temperatures
• Meat seasoning, searing, and cooking
• Meat seasoning, searing, and grilling
• Using proper safety and sanitation guidelines
• Understanding equipment and prep sheets
• Exhibiting teamwork

Responsibilities

• High volume restaurant experience
• Understand cooking steak temperatures
• Meat seasoning, searing, and cooking
• Meat seasoning, searing, and grilling
• Using proper safety and sanitation guidelines
• Understanding equipment and prep sheets
• Exhibiting teamwork

Skills

High volume restaurant experience

Job description

Texas Roadhouse is seeking a Broil Cook to join our team in a high-volume setting. You will be responsible for cooking steaks to proper temperatures, seasoning, searing, and grilling, while following safety and sanitation guidelines in a collaborative environment.

Roadies enjoy weekly pay, a comprehensive total rewards package after eligibility, and opportunities for training and career growth within a people-first culture.