Broil Cook: High-Volume Grill Master with Flexible Hours

Texas Roadhouse, Inc.

Waukesha (WI)

Sur place

USD 19 000 - 30 000

Plein temps

Il y a 7 jours
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Avantages offerts par ce poste

Weekly pay
Flexible schedules
Restaurant discounts
Career growth opportunities
Formal training
Annual holiday bonus

Résumé du poste

Texas Roadhouse is seeking a Broil Cook to join our team in a fast-paced, guest-focused environment. You will be responsible for steak preparation, seasoning, searing, and grilling, while adhering to safety and sanitation guidelines. The role emphasizes teamwork and the ability to maintain quality in a high-volume kitchen.

Roadies enjoy weekly pay, a supportive culture, and opportunities for training and career growth within a people-first company renowned for legendary food and service.

Qualifications

  • Experience in a high-volume restaurant environment.
  • Ability to understand steak temperatures and proper cooking techniques.
  • Strong teamwork and communication in a fast-paced setting.

Responsabilités

  • High volume restaurant experience
  • Understand cooking steak temperatures
  • Meat seasoning, searing, and cooking
  • Meat seasoning, searing, and grilling
  • Using proper safety and sanitation guidelines
  • Understanding equipment and prep sheets
  • Exhibiting teamwork

Connaissances

Teamwork
Food safety
Cooking steak

Description du poste

Texas Roadhouse is seeking a Broil Cook to join our team in a fast-paced, guest-focused environment. You will be responsible for steak preparation, seasoning, searing, and grilling, while adhering to safety and sanitation guidelines. The role emphasizes teamwork and the ability to maintain quality in a high-volume kitchen.

Roadies enjoy weekly pay, a supportive culture, and opportunities for training and career growth within a people-first company renowned for legendary food and service.

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