Brewing Technician: Wort Production & Flexible Shifts

BBQ Holdings, Inc.

Cedar Rapids (IA)

On-site

USD 42,000 - 58,000

Full time

4 days ago
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Job summary

BBQ Holdings, Inc. is seeking a brewery operator responsible for wort production and maintaining brewing equipment and facilities. You will perform the full brew process, monitor safety, and ensure quality control across shifts.

This role requires physical stamina, the ability to lift heavy objects, and the flexibility to work nights, weekends, and holidays in a fast-paced environment. You will collaborate with Lab Technicians and other Brewhouse staff to uphold standards.

Qualifications

  • Strong planning and project management skills.
  • Excellent interpersonal, oral, and written communication skills.
  • Passion and commitment for brewing.
  • Able to lift heavy objects (e.g., 50 pound malt bags).
  • Standing for extended periods is required.
  • Able to multi-task and work both unsupervised and as part of a team.

Responsibilities

  • Complete brewing process safely and efficiently (milling, mashing, lautering, wort boiling, cooling, transferring).
  • Repair brewery equipment with assistance from Brewhouse staff.
  • Complete daily cleaning and maintenance checklists.
  • Assist with yeast propagation per company processes.
  • Maintain cleanliness of all brew house areas.
  • Coordinate with Lab Technician to ensure product quality.
  • Follow standard operating procedures unless instructed otherwise.
  • Communicate regularly with Granite City staff.
  • Maintain inventory and report low levels to supervisor.
  • Arrive on time with a positive attitude; complete paperwork accurately.
  • Perform other duties as assigned.

Skills

Planning
Communication
Brewing passion
Heavy lifting
Stamina
Multi-tasking

Education

High School or equivalent
Brewing experience preferred
Valid Driver's License
MVR background check
Flexible schedule (nights/weekends/holidays)

Job description

BBQ Holdings, Inc. is seeking a brewery operator responsible for wort production and maintaining brewing equipment and facilities. You will perform the full brew process, monitor safety, and ensure quality control across shifts.

This role requires physical stamina, the ability to lift heavy objects, and the flexibility to work nights, weekends, and holidays in a fast-paced environment. You will collaborate with Lab Technicians and other Brewhouse staff to uphold standards.

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