Breakfast Shift Leader: Coaching, Fast Service & Growth

Tria Company LLC; Coldwater (MI); On-site; USD 22,000 - 30,000; Full time

Benefits offered by this job

Health insurance

Job summary

Burger King in Michigan is seeking an Hourly Manager-Breakfast to lead the shift from 4AM to 3PM, supporting the Restaurant General Manager and Assistant Manager. You will drive profitability, guest satisfaction and people development while ensuring brand standards and safe, smooth operations.

The role includes coaching Crew Members, managing inventory and cash control, coordinating fast, accurate product prep and delivery, and stepping in as needed.

Qualifications

• Must be at least eighteen (18) years of age.
• Must have a state issued driver’s license.
• High School Diploma or GED required, 2 years of college preferred.
• 1-2 years of previous quick service restaurant experience.
• Demonstrated understanding of guest service principles.
• Available to work evenings, weekends and holidays.
• Ability to work long and/or irregular shifts as needed, for proper functioning of the restaurant.
• Training and opportunity to advance.

Responsibilities

• Follows all cash control and security procedures (e.g. safe counting, cash drawers).
• Maintains inventory by performing Daily and Weekly inventory inspections; Receives inventory truck orders.
• Motivates and directs Crew Members to exceed guest expectations with accurate, fast, and friendly service in clean surroundings.
• Provides coaching and feedback to Crew Members to increase the restaurant team’s capabilities and raise restaurant performance.
• Sets an example for Crew Members by working hard to implement shift plan and drive operational results.
• Directs efficient and accurate preparation and sale of products for prompt delivery within established speed of service guidelines.
• Motivates Crew Members during shift on each of the workstations.
• Reviews restaurant results to identify successes and areas for improvement.
• Ensures that restaurant upholds operational and brand standards.
• Performs duties of the Crew Member when necessary.

Skills

Guest service principles

Education

High School Diploma or GED

2 years of college

Job description

Burger King in Michigan is seeking an Hourly Manager-Breakfast to lead the shift from 4AM to 3PM, supporting the Restaurant General Manager and Assistant Manager. You will drive profitability, guest satisfaction and people development while ensuring brand standards and safe, smooth operations.

The role includes coaching Crew Members, managing inventory and cash control, coordinating fast, accurate product prep and delivery, and stepping in as needed.