Brasa Rotisserie St. Paul- Line Cook

ALMAmpls; Saint Paul (MN); On-site; USD 24,796 - 27,552; Part time

Benefits offered by this job

Medical, dental and vision insurance for full-time employees

401k with company match

Paid time off

Profit share

Food/drink discounts

Job summary

ALMAmpls is seeking a Line Cook in Saint Paul, Minnesota. The role involves ensuring efficient execution of recipes and service in a fun, fast-paced environment. Ideal candidates will possess restaurant experience and a passion for hospitality. The position offers 3-5 shifts per week, with a pay rate of $18-$20 per hour, along with benefits including medical insurance and 401k with a company match.

Qualifications

• Prior restaurant experience preferred.
• Passion for hospitality and producing great food.
• Ability to demonstrate proper kitchen skills or be willing to learn.

Responsibilities

• Ensure efficient execution of recipes and service.
• Work collaboratively in a fast-paced restaurant environment.
• Maintain professional and friendly communication.

Skills

Hospitality

Kitchen skills

Team collaboration

Job description

Description

Brasa Rotisserie is a nationally recognized casual restaurant owned by James Beard award winning chef Alex Roberts. We serve nourishing food inspired by traditional ingredients and flavors of the Southern U.S., Caribbean, and Mexico. Our unique style of food and hospitality make us one of the most popular restaurants in Minneapolis and St. Paul.

We are looking for someone to join our team as a Line Cook. The primary responsibilities of this role are ensuring the efficient execution of our recipes, plating and service. We are seeking a candidate who recognizes the value of welcoming, inclusive hospitality, working collaboratively with others, and enjoys a fun, fast paced environment.

If you consider a fast paced restaurant environment an opportunity to challenge yourself and enjoy contributing to the well being of others, we want to meet you.

The Line Cook position is 3-5 shifts per week, 30 to 40hr/week. Previous restaurant experience is preferred. $18-$20 an hour.

Benefits

• Medical, dental and vision insurance for full time employees
• 401k with company match
• Paid time off
• Profit share
• A supportive work environment
• Various food/drink discounts

Brasa Rotisserie, LLC. is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, or national origin.

Requirements

Job Expectations

• A passion for hospitality
• Interest in producing great food
• Demonstrate proper kitchen skills and knowledge or be open to learning those skills
• An ability to collaborate and work well in a team environment
• Commitment to professional and friendly communication practices