Boutique Hotel Bartender & Server

Chrome Hearts LLC; United States; On-site; USD 28,000 - 34,000; Full time

Job summary

Chrome Hearts LLC is seeking a Server/Bartender to provide attentive, personalized service in its luxury boutique hotel restaurant and bar. You will welcome guests, take orders, mix cocktails, and ensure a polished, guest-focused experience across busy service periods.

The role requires knowledge of cocktails, spirits, wine, beer and F&B service, with strong communication and multitasking abilities. Flexible evening/weekend/holiday availability is expected to support the 24/7 operation.

Qualifications

• Previous serving and bartending experience in upscale settings required.
• Knowledge of cocktails, spirits, wine and beer desirable.
• Strong communication and customer service skills.
• Able to multitask while maintaining service quality.
• Familiarity with POS systems and payment processing.
• Alcohol service certification and food handler certification per local regs.
• Able to work evenings, weekends and holidays.

Responsibilities

• Greet guests, present menus, and recommend items.
• Take orders and deliver food and drinks accurately.
• Prepare and serve alcoholic and nonalcoholic beverages to standard recipes.
• Keep bar and service area clean, stocked, and organized.
• Process payments and manage transactions accurately.
• Monitor guest satisfaction and respond professionally to requests.
• Adhere to responsible alcohol service practices and safety regs.
• Coordinate with kitchen and hotel staff for smooth service.
• Communicate issues and opportunities for improvement to Hotel Manager.

Skills

F&B service

Cocktails & spirits

Communication

Multitasking

Wine & beer knowledge

Flexibility

Tools

POS systems

Job description

Chrome Hearts LLC is seeking a Server/Bartender to provide attentive, personalized service in its luxury boutique hotel restaurant and bar. You will welcome guests, take orders, mix cocktails, and ensure a polished, guest-focused experience across busy service periods.

The role requires knowledge of cocktails, spirits, wine, beer and F&B service, with strong communication and multitasking abilities. Flexible evening/weekend/holiday availability is expected to support the 24/7 operation.