Boston Food-Service Assistant Manager: Ops & Client Value

Your Local Food Critic; Boston, Northern (MA, KY); Hybrid; USD 45,000 - 65,000; Full time

Job summary

Sigma Squared in Boston, MA is seeking a full-time Assistant Manager to lead food-service operations in a medium- to large-volume setting. You will work with the management team on purchasing, inventory, financial controls, and service execution to protect quality and guest satisfaction.

The role emphasizes leadership across departments, budgeting, and client-value delivery, with a focus on profitability, staff relations, and adherence to brand standards in a Boston operation.

Qualifications

• Two to four years of food-service management experience.
• Backgrounds in restaurants, hotels, corporate dining, education, military service, health care, or related operations.
• ServSafe certification and associate degree preferred.
• Computer proficiency with common office and internet tools.

Responsibilities

• Assist with purchasing, inventory, and financial controls for the operation.
• Support service execution and profitability within budgets.
• Foster relationships with guests, clients, and colleagues across departments.

Skills

Food-service management experience

Microsoft Word

Excel

PowerPoint

Outlook

Internet tools

Education

ServSafe certification

Associate degree

Tools

Microsoft Word

Excel

PowerPoint

Outlook

Internet

Job description

Sigma Squared in Boston, MA is seeking a full-time Assistant Manager to lead food-service operations in a medium- to large-volume setting. You will work with the management team on purchasing, inventory, financial controls, and service execution to protect quality and guest satisfaction.

The role emphasizes leadership across departments, budgeting, and client-value delivery, with a focus on profitability, staff relations, and adherence to brand standards in a Boston operation.