BOH Shift Leader: Growth, Profit Share & Flexible Schedule

Roots Natural Kitchen; Morgantown (WV); On-site; USD 42,000 - 52,000; Full time

Benefits offered by this job

Flexible schedule

Paid time off

Health insurance

Dental insurance

Vision insurance

Life insurance

Disability insurance

401(k)

Profit sharing

Employee discount

Paid training

Job summary

Roots Natural Kitchen is seeking a Shift Manager for the Back of House in Morgantown to ensure fast, quality food and a welcoming atmosphere. You will lead the BOH crew, train team members, and uphold food safety standards while maintaining a positive, energetic workplace.

We offer a competitive starting wage of $20 per hour with full-time and part-time options, plus benefits and opportunities for growth. Join a supportive team focused on delicious food and great guest experience.

Qualifications

• Prior restaurant management experience preferred.
• Must show empathy for fellow crew members and customers.
• Must bring friendliness and enthusiasm to each day.
• Must lead by example, through humility and resilience.
• Have phenomenal personal, communication, and organizational skills.
• Willingness to work a varied schedule, including nights and weekends.

Responsibilities

• Communicate the vision for Roots culture actively to your crew to ensure that your Roots Natural Kitchen is a special experience day-in and day-out.
• Collaborate with your Leadership Team and crew to make Roots an awesome place to be every single day.
• Work with your entire Leadership Team each to improve your crew’s leadership skills. This requires a desire to really understand what makes people tick, how to connect with, motivate, and inspire them to reach their absolute best.
• Ensure your crewmembers receive excellent, hands-on training and are supported throughout the entire training process.
• Lead and constantly coach your crew on how to run excellent shifts day-in and day-out, with a focus on creating amazing experiences and serving awesome food.
• Ensure your crew is hyper-aware of food safety practices and be diligent in ensuring all food safety standards are maintained all the time.
• Master both BOH positions (prep and dish).
• Maintain positive and cheerful attitude during all scheduled shifts.

Skills

Empathy

Friendliness

Leadership

Communication

Organizational skills

Team management

Job description

Roots Natural Kitchen is seeking a Shift Manager for the Back of House in Morgantown to ensure fast, quality food and a welcoming atmosphere. You will lead the BOH crew, train team members, and uphold food safety standards while maintaining a positive, energetic workplace.

We offer a competitive starting wage of $20 per hour with full-time and part-time options, plus benefits and opportunities for growth. Join a supportive team focused on delicious food and great guest experience.