Bilingual Warehouse Supervisor - 3rd Shift & Safety Leader

Gruma, S.A.B. de C.V.; Wright Township (PA); On-site; USD 52,000 - 68,000; Full time

Job summary

Mission Foods is seeking a Warehouse Supervisor for the Mountain Top, PA area to oversee receiving, stocking, order filling and shipping operations. The role emphasizes bilingual communication, safety compliance, and efficient case movement in a food manufacturing setting.

Ideal candidates will have at least 2 years in warehouse operations with supervisory experience, and be able to work a 3rd shift. Strong knowledge of GMPs, OSHA, HACCP, and FIFO is required.

Qualifications

• High School diploma, GED or equivalent required.
• College Degree preferred.
• Minimum 2 years of experience in warehouse operations.
• Preferably in a food manufacturing environment with supervisory experience (2 years) or 4 years as a lead.
• Equivalent combinations of education and experience may be considered.

Responsibilities

• Ensure new employees are trained per company policies, safety procedures, and AIB standards.
• Oversee shipping office operations, scheduling, and product receiving.
• Coordinate with Purchasing for local vendor pickups and interplant transfers.
• Prepare and issue purchase orders for needed items.
• Monitor cooler charts and report irregularities to maintenance.
• Ensure correct product rotation and prevention of spoilage.
• Track inventory by code and maintain accuracy.
• Train warehouse staff in safety, GMPs, OSHA, and HACCP requirements.
• Participate in safety, quality, and food safety committees.
• Conduct monthly safety and sanitation trainings for warehouse staff.
• Maintain open communication with Production and Maintenance.
• Perform other duties as required.

Skills

Communication training

Bilingual (Spanish/English)

Good math skills

OSHA & GMP awareness

Physical endurance (lift 50 lbs)

Safety awareness

Education

High School diploma or GED

College degree preferred

Job description

Mission Foods is seeking a Warehouse Supervisor for the Mountain Top, PA area to oversee receiving, stocking, order filling and shipping operations. The role emphasizes bilingual communication, safety compliance, and efficient case movement in a food manufacturing setting.

Ideal candidates will have at least 2 years in warehouse operations with supervisory experience, and be able to work a 3rd shift. Strong knowledge of GMPs, OSHA, HACCP, and FIFO is required.