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The Chefs' Warehouse is seeking a Production Supervisor to lead day-to-day production operations, focusing on fruits and vegetables processing, sanitation, and safety compliance. You will develop hourly staff, manage shift start-up/shutdown, and ensure timely production while upholding policy and quality standards.
Qualifications include a High School Diploma or GED, 3+ years in production with 1+ year in supervision, and bilingual English/Spanish.
The Chefs' Warehouse is seeking a Production Supervisor to lead day-to-day production operations, focusing on fruits and vegetables processing, sanitation, and safety compliance. You will develop hourly staff, manage shift start-up/shutdown, and ensure timely production while upholding policy and quality standards.
Qualifications include a High School Diploma or GED, 3+ years in production with 1+ year in supervision, and bilingual English/Spanish.