Beverage Program Lead

momofuku; New York (NY); On-site; USD 60,000 - 80,000; Full time

Benefits offered by this job

Vision, dental, and medical plans

Gym and commuter discounts

Employee dining program

Job summary

momofuku in New York, NY is seeking a Beverage Manager to oversee the beverage program and drive sales. This role involves collaboration with chefs to create an inviting drink menu and ensuring staff are well-trained on beverage offerings.

Applicants should have prior management experience, knowledge of beverage sales, and a passion for providing excellent service. Comprehensive benefits and competitive pay are offered, along with opportunities for growth.

Qualifications

• 2+ years of management experience preferred.
• Experience with purchasing and inventory systems.
• Strong understanding in beverage sales.

Responsibilities

• Financially responsible for the beverage program at the restaurant.
• Work with Chefs and Beverage Director to create a beverage program.
• Assist in all aspects of hiring, training, and disciplining staff.

Skills

Management Experience

Purchasing and Inventory Systems

Beverage Sales Knowledge

Food and Beverage Knowledge

Education

Court of Master Sommeliers 'Certified' Certification or equivalent

Job description

momofuku in New York, NY is seeking a Beverage Manager to oversee the beverage program and drive sales. This role involves collaboration with chefs to create an inviting drink menu and ensuring staff are well-trained on beverage offerings.

Applicants should have prior management experience, knowledge of beverage sales, and a passion for providing excellent service. Comprehensive benefits and competitive pay are offered, along with opportunities for growth.