Part-Time Bartender — Learn & Shine with VIP Guests

KO EP LLC; New York (NY); On-site; USD 15,000 - 18,000; Part time

Job summary

Momofuku in New York, NY 10013 is hiring for a bartender in a part-time, beverage-focused role. You will craft and serve alcoholic and nonalcoholic drinks, guide guests through the Momofuku experience, and maintain menu knowledge across food and drinks.

Qualifications include at least one year of restaurant beverage experience, excellent communication and interpersonal skills, and the ability to stay composed under pressure while standing for long periods.

Qualifications

• Minimum one year of restaurant experience in a beverage-focused role.
• Excellent communication, organizational, and interpersonal skills.
• Ability to remain calm under pressure and resolve guest conflict.
• Able to work in a standing/walking position for long periods.

Responsibilities

• Oversee and guide guest's complete restaurant and bar experience.
• Construct and serve all alcoholic and nonalcoholic beverages for bar guests and table service.
• Provide knowledgeable, approachable, efficient, and energetic service at all times.
• Maintain full menu knowledge for both food and beverage items, including all allergen information.
• Adhere to Momofuku's Cleaning and sanitation SOPs.
• Stock and prepare bar related items.

Skills

Bev-focused service

Communication

Calm under pressure

Standing/walking

Job description

Momofuku in New York, NY 10013 is hiring for a bartender in a part-time, beverage-focused role. You will craft and serve alcoholic and nonalcoholic drinks, guide guests through the Momofuku experience, and maintain menu knowledge across food and drinks.

Qualifications include at least one year of restaurant beverage experience, excellent communication and interpersonal skills, and the ability to stay composed under pressure while standing for long periods.