Bench - Deli/Bakery Manager - Sumter Area

kj; Sumter (SC); On-site; USD 30,000 - 42,000; Full time

Benefits offered by this job

Weekly pay

Paid Time Off

Medical, Dental, Vision

Disability insurance

Employee Assistance Program

401K

Company Funded Pension

Job summary

IGA Southeast in Sumter, SC is seeking a friendly deli/bakery department associate to deliver warm, efficient guest service and ensure product quality. You’ll help with preparation, stocking, and guest engagement while meeting merchandising standards.

The role emphasizes teamwork, reliability, and the ability to lift up to 50 lbs. We offer weekly pay, PTO, health benefits, and a company-funded retirement program to support your future.

Qualifications

• Friendly, outgoing personality.
• Ability to work well with others.
• Ability to lift 25 lbs consistently and 50 lbs occasionally.
• Ability to read and understand information and directions.
• Knowledge of deli operations.
• Ability to supervise people including training and development.
• Demonstrated willingness to learn multiple tasks and technical requirements.
• Effective communication, guest service and selling skills.
• Must be at least 18 years old.
• Ability to stand for extended periods of time.

Responsibilities

• Provide polite, friendly guest service in deli/bakery.
• Achieve budgeted sales, shrink and profits for the deli/bakery.
• Maintain desired level of inventory and supplies.
• Operate the department according to merchandising and operational guidelines and programs.
• Ensure the quality of product for sale meets Floco Foods standards.
• Provide guidance, orientation, training and feedback to deli staff.

Skills

Friendly personality

Teamwork

Physical stamina

Job description

Overview

Come grow with grocery at IGA Southeast! We’re not like other grocery stores – We Create Smiles! Join us where you can create smiles, share your hometown pride, and grow in a fast-paced environment – We need YOU!

Benefits for Now and Your Future:

• Weekly Pay
• Paid Time Off
• Medical, Dental, Vision
• Short & Long-Term Disability
• Employee Assistance Program

RETIREMENT

• 100% Company Funded Pension
• 401K

Responsibilities

1. Ensure guests receive polite, friendly service from the deli/bakery department staff. 2. Achieve budgeted sales, shrink and profits for the deli/bakery department. 3. Maintain desired level of inventory and supplies. 4. Operate the department according to merchandising and operational guidelines and programs. 5. Ensure the quality of product for sale meets Floco Foods standards. 6. Maintain sanitation and safety throughout the department according to Floco Foods standards. 7. Provide guidance, orientation, training and feedback to ensure deli department employees achieve satisfactory performance standards. 8. Perform product preparation, receiving, ordering, stocking and guest service as necessary to achieve standards. 9. Maintain department’s labor budget and scheduling standards. 10. Perform all other duties as assigned by management. 11. Performs PA announcements.

Qualifications

1. Friendly, outgoing personality. 2. Ability to work well with others. 3. Ability to lift 25 lbs. consistently and 50 lbs. occasionally. 4. Ability to read and understand information and direction. 5. Knowledge of deli operations. 6. Ability to supervise people including training and development. 7. Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job. 8. Effective communication, guest service and selling skills. 9. Must be at least 18 years old. 10. Ability to bend, kneel and stand for extended periods of time. 11. Ability to communicate effectively with Store Manager and Merchandiser. 12. Ability to work well with computers.

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