Beginning/Starting Cook

Beef 'O' Brady's

Daphne (AL)

On-site

USD 25,000 - 35,000

Full time

14 days+

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Benefits offered by this job

Community involvement
Fun environment and team culture
Career growth opportunities
Meal perks
Paid training
Flexible schedule

Job summary

Beef 'O' Brady's in Daphne, Alabama is hiring for both full-time and part-time positions in a fun, fast-paced environment. No experience is needed, and all candidates aged 18 and over are welcome. Join the winning team where you can grow your career!

Responsibilities include following safety guidelines, maintaining cleanliness, and operating kitchen equipment. Enjoy benefits like meal perks and flexible scheduling!

Qualifications

  • Minimum age 18 or older, based on local requirements.
  • Available to work weekend and holiday shifts.
  • Able to competently operate the grill and fryers.

Responsibilities

  • Follow food safety guidelines for cooking and storage.
  • Maintain cleanliness of equipment and work area.
  • Complete duties without constant supervision.

Skills

Ability to read recipes and prep sheets
Competent operation of kitchen equipment
Continuous standing and lifting

Job description

Overview

Beef 'O' Brady's is hiring for Full-Time and Part-Time positions. If you enjoy preparing great food in a fun, fast-paced environment, you\'ll love being part of Beef\'s. No experience needed!

Come join a winning team!

Benefits
  • Community involvement
  • Fun environment and team culture
  • Career growth opportunities
  • Meal perks
  • Paid training
  • Flexible part-time or full-time schedule
Responsibilities
  • Follow food safety guidelines for cooking, cooling & storage
  • Follow safety and sanitation procedures
  • Keep equipment clean and the work area organized
  • Complete duties without constant supervision
Requirements
  • Minimum age 18 or older, based on applicable state & local requirements
  • Available to work weekend and holiday shifts
  • Ability to read tickets, recipes, prep sheets, and spec charts in English
  • Able to competently operate the grill, fryers, oven, and other kitchen equipment
  • Continuous standing, bending, and lifting up to 60 pounds
  • Exposure to heat of equipment and kitchen environment

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise, and all hiring decisions will be made by the management of this franchise. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to FSC Corporate.

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