Bartender (PT)

GF Hotels & Resorts; Atlanta (GA); On-site; USD 30,000 - 48,000; Full time

Job summary

GF Hotels & Resorts is seeking a bartender for our Atlanta restaurant. You will take orders, mix cocktails, and recommend beer and wine while ensuring a clean, welcoming bar area.

We value energetic individuals with strong customer service and communication skills, plus the ability to stay organized during busy shifts. Prior food-service experience is preferred.

This on-site role requires a positive attitude and commitment to regulatory compliance and hospitality excellence.

Qualifications

• High school diploma or GED required.
• Strong customer service experience preferred.
• Excellent communication and interpersonal skills.
• Organized with good time management.

Responsibilities

• Stock bar supplies and maintain glassware inventory.
• Verify ages and serve alcoholic and non-alcoholic beverages.
• Take orders and prepare drinks including wine, beer, liquor, and cocktails.
• Process payments and record sales in the POS system.
• Perform opening and closing duties and keep the bar clean.

Skills

Customer service

Communication

Time management

Organizational skills

Education

High school diploma or GED

Tools

POS system

Job description

Our busy restaurant is looking for a bartender with a positive attitude who can provide excellent customer service for our patrons to have a great time at our bar. You will be in charge of taking customer orders, mixing a variety of traditional and creative cocktails, making beer and wine recommendations, and keeping the bar area clean and sanitary at all times. This position requires an energetic person with excellent organizational skills and a customer-first attitude.

Qualifications

• Educational requirements include a high school diploma or equivalent GED certification
• Must have a strong focus on putting the patron first with exceptional customer service experience
• Previous experience working in food service is preferred
• Display excellent communication and interpersonal skills with customers and coworkers
• Possesses strong, organizational and time management skills

Responsibilities

• Purchase needed bar supplies, stock and track all wine, liquor, and beer stocks, and have a full supply of glassware on hand, notifying management of any supply issues or shortages
• Verify customers' identification age to ensure they are of legal age and provide alcoholic drinks in compliance with federal, state, municipal, and corporate rules and regulations
• Take patron orders and deliver a variety of alcoholic and non-alcoholic beverages including wine, beer, liquor, and mixed drinks
• Receive payments and settle patron checks and tabs, as well as correctly record daily sales totals in point of sale system
• Complete all restocking and cleaning duties by performing opening and closing side work as instructed