Bartender

Mountain Creek

Vernon Township (NJ)

On-site

USD 6,900 - 9,600

Full time

5 days ago
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Job summary

Mountain Creek in Vernon, NJ is seeking a bartender to serve guests with professionalism and enthusiasm, sharing menu knowledge and helping guests make dining and drink selections.

The role requires 1-2 years of high-volume bartending, strong communication, and a team-first attitude. Candidates must be 18+ and committed to cleanliness and safety.

You will stock your station, handle opening/closing tasks, and contribute to a positive guest experience.

Qualifications

  • 1-2 years of bartending experience in a high-volume establishment.
  • Excellent communication skills.
  • Professional, mature and friendly demeanor.
  • Willingness to work as part of a team.
  • Must be 18 years of age or older.

Responsibilities

  • Create new drink menu items that are fun, creative, and trendy
  • Greet and thank each guest in an enthusiastic, professional & timely manner
  • Be knowledgeable about the products and the services Mountain Creek provides
  • Serve the guests' selections in a manner that is consistent with Mountain Creek's policies and procedures
  • Stock and maintain adequate inventory in designated workstation
  • Complete daily opening and closing checklists
  • Provide a positive team experience, earn customer loyalty, mutual respect and continuously striving to be the best
  • Perform other duties as assigned by your Manager/Supervisor

Skills

Bartending experience
Excellent communication
Team player
Sanitation knowledge
Age requirement

Job description

Job Details

Job Location: Mountain Creek - Vernon, NJ 07462, Salary Range: $6.05 - $6.05 Hourly, Bartender - Mountain Creek

Location: Vernon, NJ Reporting to: F&B Manager

SNOW Partners Mission Statement

"To Enhance the Lives of our Team, Guests and Partners by Building Lasting Connections."

About Mountain Creek

Mountain Creek, a four-season resort, offering skiing/snowboarding, bike park, waterpark, weddings, mountain coaster, restaurants, and lodge facilities.

How the Bartender works with the Team

A Bartender will serve alcohol to our guests in a professional and friendly manner. In addition, will provide our guests with the information necessary to make a dining or drinking choices by performing a menu tour and ensuring guest satisfaction.

Team Member Responsibilities
  • Create new drink menu items that are fun, creative, and trendy
  • Greet and thank each guest in an enthusiastic, professional & timely manner
  • Be knowledgeable about the products and the services Mountain Creek provides
  • Serve the guests' selections in a manner that is consistent with Mountain Creek's policies and procedures
  • Stock and maintain adequate inventory in designated workstation
  • Complete daily opening and closing checklists
  • Provide a positive team experience, earn customer loyalty, mutual respect and continuously striving to be the best
  • Perform other duties as assigned by your Manager/Supervisor
Team Member Qualifications
  • 1-2 year of Bartending experience in a high-volume establishment
  • Excellent communication skills
  • Professional, mature, and friendly demeanor
  • Willingness to work as part of a team
  • Must have knowledge of basic cleanliness and sanitation practices
  • Must be 18 years of age or older
  • Knowledgeable in all areas of the bartending field
  • Ability to work in a fast, upbeat environment
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