Creative Bartender — High-Volume, Craft-Driven

Mountain Creek

Vernon Township (NJ)

On-site

USD 6,900 - 9,600

Full time

5 days ago
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Job summary

Mountain Creek in Vernon, NJ is seeking a bartender to serve guests with professionalism and enthusiasm, sharing menu knowledge and helping guests make dining and drink selections.

The role requires 1-2 years of high-volume bartending, strong communication, and a team-first attitude. Candidates must be 18+ and committed to cleanliness and safety.

You will stock your station, handle opening/closing tasks, and contribute to a positive guest experience.

Qualifications

  • 1-2 years of bartending experience in a high-volume establishment.
  • Excellent communication skills.
  • Professional, mature and friendly demeanor.
  • Willingness to work as part of a team.
  • Must be 18 years of age or older.

Responsibilities

  • Create new drink menu items that are fun, creative, and trendy
  • Greet and thank each guest in an enthusiastic, professional & timely manner
  • Be knowledgeable about the products and the services Mountain Creek provides
  • Serve the guests' selections in a manner that is consistent with Mountain Creek's policies and procedures
  • Stock and maintain adequate inventory in designated workstation
  • Complete daily opening and closing checklists
  • Provide a positive team experience, earn customer loyalty, mutual respect and continuously striving to be the best
  • Perform other duties as assigned by your Manager/Supervisor

Skills

Bartending experience
Excellent communication
Team player
Sanitation knowledge
Age requirement

Job description

Mountain Creek in Vernon, NJ is seeking a bartender to serve guests with professionalism and enthusiasm, sharing menu knowledge and helping guests make dining and drink selections.

The role requires 1-2 years of high-volume bartending, strong communication, and a team-first attitude. Candidates must be 18+ and committed to cleanliness and safety.

You will stock your station, handle opening/closing tasks, and contribute to a positive guest experience.

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