Bartender

Locale Italian Kitchen; Las Vegas (NV); On-site; USD 17,000 - 34,000; Full time

Benefits offered by this job

Health insurance

Vision insurance

Dental insurance

401(k)

Training & development

Opportunity for advancement

Job summary

Locale in Las Vegas is hiring bartenders to join our team. You will greet guests, craft drinks to our recipes, and keep the bar clean and organized while assisting guests with menu recommendations.

The role requires at least 1 year of bartending experience and being 21 or older. A valid Nevada Food Handler Safety Card is required, and a flexible schedule including weekends and holidays is expected.

Qualifications

• At least 1 year of bartending experience.
• Excellent customer service and guest interaction skills.
• Able to communicate allergy restrictions to the kitchen.
• Flexible schedule; able to work weekends and holidays.

Responsibilities

• Greet guests with a welcoming smile and eye contact.
• Make and serve drinks according to recipes.
• Keep bar tops clean and organized.
• Restock station as needed.
• Know menu items to assist guests with food choices and recommendations.
• Communicate allergy restrictions to the kitchen.
• Follow SNHD food and sanitation guidelines.
• Handle and store food properly (FIFO).
• Maintain bar inventory.
• Verify guests are of legal drinking age.

Skills

Team player

Positive attitude

Flexible schedule

Communication

Education

Nevada Food Handler Safety Card

Job description

Benefits:

• Health insurance
• Opportunity for advancement
• Training & development
• Vision insurance
• 401(k)
• Dental insurance

We are looking to hire bartenders for our team at Locale!

Duties and Responsibilities:

• Greet guests with a welcoming smile, make eye contact
• Make and serve all drinks according to specific recipes
• Keep bar tops clean and organized
• Restock station when necessary
• Must be aware of all menu items, assist guests with food choices and recommendations
• Must effectively communicate any allergy restrictions with the kitchen
• Follow all SNHD food and sanitation guidelines
• Handle and store food products correctly, FIFO
• Must have Food Handler Safety Card in Nevada
• Manage bar inventory
• Evaluate proper identification of guests to insure they are of proper drinking age

What we are looking for:

• Must have at least one year of prior bartending experience
• Must be at least 21 years of age or older
• Candidate must be able to bend and lift to 50 lbs.
• Must be a team player and have a positive attitude
• Candidate must be able to work a flexible schedule, must be able to work weekends, and holidays.

We offer competitive pay and company benefits!