Server

Locale Italian Kitchen; Las Vegas (NV); On-site; USD 21,000 - 34,000; Full time

Benefits offered by this job

Health insurance

Vision insurance

401(k)

Dental insurance

Opportunity for advancement

Training & development

Competitive salary

Job summary

Locale in Las Vegas is hiring servers to join our restaurant team. You will greet guests, learn our menu, and guide recommendations while ensuring allergy awareness. You will take orders, operate the POS, handle payments, and support the kitchen when needed.

Candidates should have at least one year of serving experience, be able to lift up to 50 lbs, and be 21 or older. We offer health and vision insurance, dental, 401(k), training and advancement opportunities, and competitive pay.

Qualifications

• Minimum 1 year of serving experience.
• Must be able to bend and lift up to 50 lbs.
• Must be 21 years or older.
• Ability to work weekends and holidays.
• Team player with a positive attitude.

Responsibilities

• Greet guests with a welcoming smile and engage with guests.
• Be fully knowledgeable of the menu and make informed recommendations.
• Assist guests with allergy information and dietary needs.
• Take guest orders accurately and efficiently.
• Run food orders when needed and operate the POS system.
• Handle cash and other payment methods correctly and securely.
• Ensure guests are of legal drinking age per policy.
• Coordinate with kitchen staff to meet guest requirements.

Skills

Guest service

Team player

Flexibility

Attention to detail

Education

Food Handler Safety Card (Nevada)

Tools

POS system

Cash handling

Job description

Benefits:

• Health insurance
• Opportunity for advancement
• Training & development
• Vision insurance
• 401(k)
• Competitive salary
• Dental insurance

We are looking to hire Servers for our team at Locale!

Duties and Responsibilities:

• Greet guests with a welcoming smile, be engaging with our guests
• Must be fully knowledgeable of our menu
• Guide guests with recommendation’s and be aware of allergy issues
• Effectively take guests orders
• Running your food orders if the food runners get backed up
• Must be able to correctly work a POS system
• Properly handle cash and other forms of payments
• Evaluate proper identification of guests to insure they are of proper drinking age
• Communicate with our kitchen team on any manners pertaining to any guest requirement
• Follow all SNHD food and sanitation guidelines
• Must have Food Handler Safety Card in Nevada

What we are looking for:

• Must have at least one year of prior serving experience
• Candidate must be able to bend and lift to 50 lbs.
• Candidate must be at least 21 years old
• Must be a team player and have a positive attitude
• Candidate must be able to work a flexible schedule, must be able to work weekends, and holidays.

We offer competitive pay and company benefits!