Bartender

Fox Restaurant Co; Charlotte (NC); On-site; USD 17,000 - 34,000; Part time

Benefits offered by this job

Dining discounts

Benefits after 25 hrs

Tuition reimbursement

Growth opportunities

Flexible schedules

Job summary

Culinary Dropout is part of Fox Restaurant Concepts, seeking a Bartender for The Bowl at Ballantyne this fall. The position offers $2.13 per hour plus tips and flexible scheduling.

Bring 2+ years of high-volume bartending experience, excellent communication, and knowledge of beer, wine, and spirits. Must stand long hours, lift up to 25 pounds, and work weekends/holidays. Benefits after 25 hours and dining discounts apply.

Qualifications

• Must have 2+ years high-volume recent bartending experience.
• Excellent communication and guest service skills.
• Familiar with POS systems and OpenTable or similar reservations.
• Ability to stand for long periods and lift up to 25 pounds.

Responsibilities

• Provide great hospitality by going above and beyond for every guest.
• Know the menu and be able to make genuine recommendations.
• Maintain bar cleanliness and organization.
• Handle busy service periods calmly and efficiently.
• Follow all alcohol laws and company policies.

Skills

Excellent communication

High-volume bartending

Guest service

POS experience

Tools

POS systems

OpenTable

Job description

$2.13 / hour plus tips

Hiring – Bartender

We are excited to join The Bowl at Ballantyne this fall!

Why Culinary Dropout?

• Killer earning potential
• Benefits available when you work 25 hours per week – including medical, dental, & vision
• 35% dining discounts at all Fox Restaurant Concepts
• Additional discounts at The Cheesecake Factory and North Italia
• Flexible schedules
• Tuition reimbursement
• Opportunity for growth within our family of brands

Who we are:

Culinary Dropout is part of Fox Restaurant Concepts, an ever evolving and growing line of innovative brands founded in 1998. As Dropouts, we have a passion for working hard, having fun, and being damn good at our job. The atmosphere at Culinary Dropout breeds show-stopping food, phenomenal cocktails, and genuine hospitality every single time. If you love working in a high-energy, entertaining atmosphere that always keeps you on your toes, we have a spot for you here. We’re hiring immediately!

What you’ll do:

• Must have 2+years high-volume recent bartending experience
• You have excellent communication skills, can stand for long periods of time, and are able to lift up to 25 pounds.
• Provide great hospitality by going above and beyond for every guest
• Know the menu and be able to make genuine recommendations
• Have a strong knowledge of beer, wine, and spirits. Know basic cocktail recipes
• Keep it clean. You’re fanatical about clutter.
• Perform calmly and effectively in a high-volume environment
• Respond to on-the-fly requests with ease and poise
• Understand POS systems and OpenTable (or other digital/online reservation systems)
• Follow all alcoholic beverage laws, company policies and procedures
• Availability to work weekends and some holidays
• Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant

Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity & E- Verify Employer. Proof of eligibility to work in the United States is required.