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The Quail in Carmel Valley, California, invites a courteous Bartender to craft signature cocktails, serve a variety of beverages, and create memorable experiences for every guest.
You will work early mornings and weekends, with 2–4 years of bartending experience and required certifications, and enjoy strong medical benefits and employee discounts on Lodge, Golf, and Dining services.
Join our outstanding Food & Beverage Team at The Quail as Bartender, where you will craft signature cocktails, serve a variety of beverages, and create memorable experiences for every guest.
Key Accountabilities
General Requirements