Barista/Cashier — Guest Experience Pro (Flexible Shifts)

Bonrue Spanish Fork; Spanish Fork (UT); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Competitive hourly pay + pooled tips

Flexible scheduling

Opportunities for growth

Cross-training and leadership roles

Culture of hustle, humility, and ospa谄

Job summary

Bonrue Spanish Fork is hiring a Cashier/Barista to greet guests, help them navigate our pastry and beverage options, and ring orders with confidence in a fast-paced bakery setting.

You will keep the front of house clean and welcoming, restock items, collaborate with kitchen and barista teams, and contribute to a positive, efficient service culture with pride in presentation and hospitality.

Qualifications

Responsibilities

• Welcome every guest with warmth and speed.
• Guide guests through our menu with knowledge and enthusiasm.
• Take and ring orders with accuracy using our POS system.
• Package pastries and drinks with care and presentation standards.
• Restock merchandise, paper goods, and grab-and-go items.
• Keep pastry cases clean, rotated, and visually stunning.
• Maintain a clean and organized front-of-house at all times.
• Work closely with kitchen and barista teams to ensure smooth service.
• Assist with opening/closing duties as assigned.
• Represent Bonrue's brand values of positivity, precision, and purpose.

Job description

Bonrue Spanish Fork is hiring a Cashier/Barista to greet guests, help them navigate our pastry and beverage options, and ring orders with confidence in a fast-paced bakery setting.

You will keep the front of house clean and welcoming, restock items, collaborate with kitchen and barista teams, and contribute to a positive, efficient service culture with pride in presentation and hospitality.