Barback

The Honu Restaurant; Dunedin (FL); On-site; USD 10,000 - 60,000; Full time

Job summary

The Honu Restaurant in Dunedin, Florida is seeking an experienced Barback to support bartenders and enhance guest service in a vibrant environment. Ideal candidates will have strong communication skills, the ability to multitask in high volume situations, and a passion for hospitality. This role offers on-the-job training, health insurance for full-time members, and opportunities for advancement.

Benefits

On the job training

Health insurance compensation for FT team members

Life/work balance schedules

Opportunity for promotion/advancement

90 day review for all staff members

Quarterly team building outings

Qualifications

• Must be at least 21 years of age.
• Ability to lift 50lbs.
• Understanding of liquor laws.

Responsibilities

• Support bartenders in preparing and servicing the bar.
• Maintain cleanliness of bar and storage areas.
• Assist in stocking and organizing bar supplies.

Skills

Communication

Organization

Multitasking

Customer Service

Positive Attitude

Education

High School diploma or GED preferred

Serve Safe certification

Job description

The Honu Restaurant is a contemporary eatery and traditional Hawaiian style tiki bar with a relaxed vibe serving island-style dishes. We serve unique and creative cocktails and mocktails. Inside The Honu is The Ka Pakele private rum bar with some of the most sought after and high-end Rums from around the world. Quality is at the heart of everything we do.

Want to join our team?

The Honu, in Dunedin Fl is looking for an experienced Barback to join our team. Three to four lunch and/or dinner shifts available weekly with the option of picking up more. As a barback you will be responsible for supporting the bartenders in preparing and servicing the bar in a continuing effort to deliver outstanding guest service. This position will require you to work the front of the bar as well as the back bar to ensure our guests' needs are met and expectations are exceeded.

Come join our team and work in an exciting, fun and very busy environment.

Responsibilities:

Knowledge or passion for craft cocktails, beer and wine

Dedication to hospitality and service

A good sense of humor and positive attitude

Ability to multitask, especially in high volume situations

Excellent communication, organization, and prioritization

Willingness to learn

Check with and assist the bartender to stock and maintain the bar to include, but not limited to liquor, paper products, straws and stirrers, condiments, glassware, ice and produce.

Maintain cleanliness of bar area, refrigerators and storage areas in accordance with federal, state, local and company codes.

To extend a courteous, friendly and professional greeting to guests as they arrive, and to thank them as they depart

Qualifications:

Stocking and organizing bar (must be able to lift 50lbs)

Basic understanding of federal, state, and local liquor laws

Serve Safe certified a plus

High School diploma or general education degree (GED) preferred.

Must be as least 21 years of age

Able to work productively and independently with little supervision

Ability to coordinate a variety of activities simultaneously and prioritize work to meet deadlines

Must have good judgment, versatility, flexibility

Motivate

Benefits/Perks:

On the job training

FT team members offered Health insurance compensation

Life/work balance schedules offered

Opportunity for promotion/advancement

90 day review for all staff members

Quarterly team building outings - i.e. cosmic bowling, escape rooms, boat cruises