Bar Manager: Lead Team, Elevate Wine Program & Profits

Titan Hospitality Group; Gambrills (MD); On-site; USD 70,000 - 90,000; Full time

Job summary

Titan Hospitality Group is seeking a Bar Manager to oversee daily bar operations, drive guest satisfaction, and maximize profitability at our Baltimore-area property. You will lead bar staff, manage schedules, inventory, and vendor relations while upholding wine and beverage programs and compliance with health and liquor regulations.

You will mentor a high-energy team, train staff, forecast volumes, and create a welcoming, hospitality-driven bar atmosphere that elevates the guest experience

Qualifications

• Experience leading bar teams and managing beverage programs.
• Knowledge of spirits, cocktails, beer, and wine.
• Experience with inventory, budgeting and cost controls.
• Familiarity with local liquor laws and responsible service.
• Food safety and sanitation knowledge.

Responsibilities

• Recruit, interview, hire, and develop bar staff.
• Lead and manage daily bar operations to ensure efficiency and high service standards.
• Create staff schedules based on business levels and forecasted volume.
• Interact with guests to build loyalty and resolve concerns professionally.
• Develop and maintain a premier wine and beverage program.
• Ensure all liquor, health and safety licenses and certifications remain current and compliant.
• Enforce all food safety, alcohol service, and sanitation standards.
• Monitor liquor costs, inventory levels, waste, and sales performance to maintain profitability.
• Conduct regular inventory counts and oversee ordering of beer, liquor, wine, and bar supplies.
• Build and maintain relationships with vendors to negotiate pricing and develop promotions.
• Collaborate with management and marketing teams on beverage features, events, and promotional programming.
• Maintain cleanliness, organization, and safety standards throughout all bar areas.
• Lead by example with professionalism, urgency, and a hospitality-driven mindset.

Skills

Leadership

Staff training

Beverage knowledge

Wine knowledge

Inventory management

Cost controls

Regulatory compliance

Guest service

Communication

Team motivation

Job description

Titan Hospitality Group is seeking a Bar Manager to oversee daily bar operations, drive guest satisfaction, and maximize profitability at our Baltimore-area property. You will lead bar staff, manage schedules, inventory, and vendor relations while upholding wine and beverage programs and compliance with health and liquor regulations.

You will mentor a high-energy team, train staff, forecast volumes, and create a welcoming, hospitality-driven bar atmosphere that elevates the guest experience