Bar Manager: Lead Beverages, Service & Revenue

LOGAN; Yukon (OK); On-site; USD 52,000 - 76,000; Full time

Job summary

LOGAN is seeking a Bar Manager to supervise daily bar operations, lead staff, manage inventory, and uphold high standards of service. The role emphasizes guest satisfaction, compliance with alcohol regulations, and cost control while fostering a positive work environment.

The Bar Manager will drive revenue growth, train team members, and build strong relationships with guests. Strong leadership and communication skills are essential for success in a fast-paced setting.

Qualifications

• 3+ years of restaurant management experience.
• Proven ability to lead front- and back-of-house teams.
• Strong communication and guest service skills.

Responsibilities

• Oversee daily bar operations and ensure consistent beverage quality.
• Manage inventory and vendor relations to control costs.
• Train and supervise bar staff on products, policies, and safety procedures.
• Monitor guest satisfaction and address complaints promptly and professionally.
• Ensure compliance with sanitation, safety, and alcohol regulations.
• Support revenue growth and maintain a positive, productive work environment.

Skills

Leadership

Staff management

Customer service

Inventory management

Communication

Education

High school diploma or GED

Job description

LOGAN is seeking a Bar Manager to supervise daily bar operations, lead staff, manage inventory, and uphold high standards of service. The role emphasizes guest satisfaction, compliance with alcohol regulations, and cost control while fostering a positive work environment.

The Bar Manager will drive revenue growth, train team members, and build strong relationships with guests. Strong leadership and communication skills are essential for success in a fast-paced setting.