Banquet Server — Guest-First Event Service

BBL Hospitality; City of Troy (NY); On-site; USD 12,000 - 17,000; Part time

Benefits offered by this job

PTO

401k

Referral Bonus

Development Plan

Internal Promotion

Medical/Vision/Dental

Travel Discounts

Job summary

Hoosick Banquet LLC in Troy, NY is seeking a part-time Banquet Server to uphold the highest standards of food and beverage service at all functions, reporting directly to the Banquet Captain and collaborating with the catering team.

This tipped position requires open availability, including weekends and holidays, with duties that include reading a BEO, setting up buffets, greeting guests, serving courses on time, performing side work, and maintaining clean tables and service areas.

Qualifications

• Basic reading, writing, and math skills required.
• Food service experience and knowledge of banquet operations.
• Good customer service and interpersonal communications skills.

Responsibilities

• Read a BEO and complete setup based on it.
• Assist captain in setting up buffet and other service.
• Greet and serve guests.
• Serve menu items promptly according to banquet order.
• Perform pre- and post-shift side work and setup.
• Clear tables and remove dishes to kitchen for cleaning.
• Notify supervisor of guest complaints or unusual situations.
• Notify Captain before leaving floor.
• Set up and breakdown banquet bars per policies.

Skills

Reading BEO

Customer service

Banquet operations

Food service

Job description

Hoosick Banquet LLC in Troy, NY is seeking a part-time Banquet Server to uphold the highest standards of food and beverage service at all functions, reporting directly to the Banquet Captain and collaborating with the catering team.

This tipped position requires open availability, including weekends and holidays, with duties that include reading a BEO, setting up buffets, greeting guests, serving courses on time, performing side work, and maintaining clean tables and service areas.