Banquet Server – Elevate Private Events

The Clubs of Kingwood; Suwanee (GA); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Medical, dental, and vision coverage

Life insurance

Short-term and long-term disability

401(k) retirement savings

Generous paid time off

Job summary

Invited is seeking a Banquet Server to deliver exceptional food and beverage service at private events, ensuring a polished, guest-focused experience. You will work with the banquet team to uphold service standards, greet guests, and manage menu knowledge and special requests.

The role requires a high school diploma, current Food Handler and Alcohol Server certifications, and prior F&B or banquet experience. Training is provided to maintain Invited’s renowned brand of hospitality.

Qualifications

• High school diploma or equivalent is required.
• Current Food Handler and Alcohol Server certifications as required by state regulations.
• Previous experience in Food & Beverage service, especially in banquet/event settings.
• Completion of Invited’s F&B Service Training program.
• Excellent communication and teamwork abilities.

Responsibilities

• Deliver exceptional food and beverage service during events and banquets.
• Greet guests warmly and maintain a welcoming, professional atmosphere.
• Uphold service standards and execute F&B orders with attentiveness.
• Know menus, specials, and dietary accommodations for events.
• Assist with setup, break down, and ongoing side work as needed.
• Address guest concerns promptly using service recovery techniques.

Skills

Communication

Follow instructions

Food & Beverage exp

F&B training

Education

High school diploma or equivalent

Food Handler Certification

Alcohol Server Certification

Invited F&B Service Training

Job description

Invited is seeking a Banquet Server to deliver exceptional food and beverage service at private events, ensuring a polished, guest-focused experience. You will work with the banquet team to uphold service standards, greet guests, and manage menu knowledge and special requests.

The role requires a high school diploma, current Food Handler and Alcohol Server certifications, and prior F&B or banquet experience. Training is provided to maintain Invited’s renowned brand of hospitality.