Banquet Server - Elevate Guest Experiences (Part-Time)

Atrium Hospitality; San Francisco (CA); On-site; USD 19,000 - 25,000; Part time

Benefits offered by this job

Career Growth & Learning

Invest in Your Future

Comprehensive Health Coverage

Paid Time Off & Vacation

Perks That Fit Your Life

Purpose & Impact

Job summary

Atrium Hospitality in Frisco, TX is seeking a Part-time Banquet Server for Frisco Embassy Suites. Set up and break down event spaces per BEOs, serve food & beverages with focus on timing and guest satisfaction, maintain clean banquet areas and assist the event contact.

Flexible schedule including mornings/evenings/weekends; minimum 6 months serving experience; Food Safety and Alcohol certifications within 90 days; ability to lift up to 50 lbs; Atrium offers benefits and growth opportunities.

Qualifications

• Minimum 6 months serving experience for medium to large groups.
• Food Safety certification or complete training within first 90 days.
• Alcohol certification or complete training within first 90 days.
• Ability to lift, pull, and push up to 50 lbs, bend and squat repeatedly, and stand/walk for entire shift.
• Flexible availability including early mornings, evenings, nights, weekends, and holidays.

Responsibilities

• Set up and break down event spaces per Banquet Event Orders, including linens, settings, and A/V equipment.
• Serve food and beverages with a focus on timing, presentation, and guest satisfaction.
• Maintain clean, organized banquet areas throughout the event cycle.
• Manage guest needs with professionalism, supporting the event contact throughout the function.
• Follow food safety, sanitation, and company policies to ensure a safe and welcoming environment.

Skills

Serving experience

Guest service

Food safety certification

Alcohol certification

Job description

Atrium Hospitality in Frisco, TX is seeking a Part-time Banquet Server for Frisco Embassy Suites. Set up and break down event spaces per BEOs, serve food & beverages with focus on timing and guest satisfaction, maintain clean banquet areas and assist the event contact.

Flexible schedule including mornings/evenings/weekends; minimum 6 months serving experience; Food Safety and Alcohol certifications within 90 days; ability to lift up to 50 lbs; Atrium offers benefits and growth opportunities.