Banquet Prep Cook: Precision Prep & High-Volume Kitchen

GATEWAY HOTEL & CONFERENCE CENTER; Ames (IA); On-site; USD 30,000 - 40,000; Full time

Job summary

A leading hotel and conference center located in Ames, Iowa is seeking a skilled individual to join their kitchen team. The role involves prepping and cooking menu items for events while adhering to high standards set by the Executive Chef. Responsibilities include maintaining cleanliness, ensuring food quality, and following safety practices. If you are committed to excellence in culinary preparation, apply to be part of this dynamic team!

Qualifications

• Ability to prepare food items to high standards.
• Familiarity with food safety and sanitation practices.
• Strong organizational skills and attention to detail.

Responsibilities

• Prepare menu items according to recipes and directions.
• Maintain cleanliness and organization in the kitchen.
• Ensure food quality meets established standards.

Job description

A leading hotel and conference center located in Ames, Iowa is seeking a skilled individual to join their kitchen team. The role involves prepping and cooking menu items for events while adhering to high standards set by the Executive Chef. Responsibilities include maintaining cleanliness, ensuring food quality, and following safety practices. If you are committed to excellence in culinary preparation, apply to be part of this dynamic team!