Banquet Operations Lead: Guest Experience & Team Coaching

Mr C. Hotels

Fremont (CA)

On-site

USD 75,000 - 83,000

Full time

2 days ago
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Job summary

Fremont Marriott Silicon Valley in Fremont, CA is seeking a Banquet Manager to lead and train banquet associates, schedule and coach staff, and manage inventory of supplies and A/V equipment. The role focuses on ensuring compliant beverage procedures and high-quality guest experiences.

Applicants should have prior banquet leadership experience, strong communication, and flexibility to work nights, weekends, and holidays. This is a full-time on-site position at Fremont Marriott Silicon Valley.

Qualifications

  • Prior experience in Banquet leadership.
  • Knowledge of federal, state and local laws and regulations as it relates to food and liquor, ensuring bar staff have all been trained in responsible alcohol service.
  • Good communicator. Enjoys talking to and helping guests and associates.
  • High work ethic, driven, multi-tasker.
  • Flexible to work varying schedules to include nights, weekends, and holidays.
  • Someone who enjoys working as and being part of a team that provides great experiences for our Guests!

Responsibilities

  • Lead, guide and train all banquet associates in how to perform their job duties to the best of their abilities.
  • Schedule, evaluate and lead banquet associates, provide coaching and counseling when needed.
  • Ensure appropriate inventory of supplies and materials needed for associates to perform their jobs, including glass, china, silver, A/V equipment, etc.
  • Establish, direct and review alcohol/beverage procedures to ensure adequate security and accountability.

Skills

Banquet leadership
Staff training
Guest service
Communication
Multi-tasking
Team player

Job description

Fremont Marriott Silicon Valley in Fremont, CA is seeking a Banquet Manager to lead and train banquet associates, schedule and coach staff, and manage inventory of supplies and A/V equipment. The role focuses on ensuring compliant beverage procedures and high-quality guest experiences.

Applicants should have prior banquet leadership experience, strong communication, and flexibility to work nights, weekends, and holidays. This is a full-time on-site position at Fremont Marriott Silicon Valley.

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